Findlater's fine foods
About This Product
Findlater’s started life as a restaurant and delicatessen in Linlithgow in 2004. Now, they sell their handmade paté nationwide. Products are still made in small batches, enabling them to deliver exceptional flavours and textures.
- Smoked Mackerel pate w/ fresh coriander leaf & lemon - £2.99
- Mushroom pate w/ Madeira wine & truffle oil - £2.99
- Asparagus pate - £2.99
- Duck liver pate w/ apricots poached in Cointreau - £2.99
- Roast salmon pate w/ cracked black pepper, lemon & lime - £3.50
- Crab pate w/ fresh chilli & ginger - £4.25
- Venison pate - £2.99
- Coconut satay dip w/ lime leaf infusion - £2.49
- Spinach & ricotta dip w/ roasted cashew nuts - £2.49
- Roasted red pepper dip - £2.49
Upon receiving your order we will call you to confirm collection or delivery. At this point you can add any other items from our shop floor from basics and ingredients to treats and even booze! We aim to pick orders within 24-48hrs but have been known to complete orders within 2 hours! (We charge 50p for the cost of picking and bags.)
Deliveries can be made to the following Central & south postcodes: L1, L2, L3, L7, L8, L15, L16, L17, L18, L19, L24, L25, L26 (MONDAY – SATURDAY) Northern postcodes: L20, 21, L22, L23, L37, L38 - (TUESDAYS & FRIDAYS ONLY)
The charge is £5 for deliveries over £50 or £10 for orders under £50 Please choose ‘click and collect’ where possible so delivery slots are reserved for those most in need. Placing orders through our website is integral to the survival of Delifonseca post Covid-19. Thank you for your ongoing support.